HIMALAYA Food Cleanser 500ml (Poultry, Fish, Meat) Kitchen Soap Wash
- Regular price
- RM 20.00
- Sale price
- RM 20.00
- Regular price
-
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2. POULTRY & FISH CLEANSER
Himalaya Poultry & Fish Cleanser is a formulation made with food-grade ingredients and with the natural extracts of Licorice and Ginger that remove germs, sliminess, bad odor, and blood residue from the surface of raw poultry, fish, and meat. The Cleanser reduces the number of washes required to clean your meat and ensures your poultry and fish stay clean and safe to consume.
Key Ingredients:
1. Ginger Juice Powder (A well-known antimicrobial agent)
2. Licorice Extract (A well-known antimicrobial agent)
Directions for Use:
1. Add ½ cap (20ml) of Himalaya Poultry & Fish Cleanser to 1 liter of water.
2. Soak poultry/fish/meat for 10 minutes and rub intermittently with fingers.
3. Rinse with clean water.
Himalaya Poultry & Fish Cleanser is a formulation made with food-grade ingredients and with the natural extracts of Licorice and Ginger that remove germs, sliminess, bad odor, and blood residue from the surface of raw poultry, fish, and meat. The Cleanser reduces the number of washes required to clean your meat and ensures your poultry and fish stay clean and safe to consume.
Key Ingredients:
1. Ginger Juice Powder (A well-known antimicrobial agent)
2. Licorice Extract (A well-known antimicrobial agent)
Directions for Use:
1. Add ½ cap (20ml) of Himalaya Poultry & Fish Cleanser to 1 liter of water.
2. Soak poultry/fish/meat for 10 minutes and rub intermittently with fingers.
3. Rinse with clean water.